Home / Tag Archives: sruthiskitchen

Tag Archives: sruthiskitchen

Baby Potato Biryani – Quick Style Biryani Recipe

1499920430_maxresdefault.jpg

Biryani recipe made easy!!! Follow this simple process to enjoy delicious Baby Potato Biryani Text Recipe: http://www.sruthiskitchen.com/2015/02/25/baby-potato-biryani/ =================================================== For more video recipes on Youtube Visit my Channel:https://www.youtube.com/user/sruthiskitchen and Click here to subscribe: www.youtube.com/subscription_center?add_user=sruthiskitchen =================================================== Join me on Facebook: http://www.facebook.com/shruthiskitchen Twitter: ...

Read More »

Kadhai Paneer – Indian Vegetarian Recipe

1496197072_maxresdefault.jpg

Printable Recipe: http://wp.me/p2x37v-ED New Recipes Every Monday and Friday on Sruthi’s Kitchen! Subscribe: www.youtube.com/subscription_center?add_user=sruthiskitchen Join me on Facebook: http://www.facebook.com/shruthiskitchen Twitter: http://twitter.com/sruthiskitchen Music Courtesy of Audio Network. source

Read More »

Bread Palak Vada – Quick Evening Snack Recipe

1495734713_maxresdefault.jpg

Crispy and easy to make South Indian Snack Recipe. =================================================== For more video recipes on Youtube Visit my Channel:https://www.youtube.com/user/sruthiskitchen and Click here to subscribe: www.youtube.com/subscription_center?add_user=sruthiskitchen =================================================== Join me on Facebook: http://www.facebook.com/shruthiskitchen Twitter: http://twitter.com/sruthiskitchen Music: www.bensound.com Sidewalk by Audionautix is licensed ...

Read More »

Paneer Cutlets | Kids Recipe| Quick Evening Snack | Indian Recipes | Sruthi’s Kitchen

1495648142_maxresdefault.jpg

These Paneer Cutlets are delicious and easy to make. They are crispy from out, juicy from inside. Serve them as they are or with green chutney or Tamarind chutney. Ingredients: Paneer (grated) – 1/2 Cup Potato (boiled, peeled and mashed) ...

Read More »

Ragi Porridge – Healthy Breakfast Recipe in 5 mins

1495381609_maxresdefault.jpg

Printable Recipe: http://www.sruthiskitchen.com/2012/08/13/ragi-porridge/ Hearty, nutritious breakfast dish that can be made in a jiffy. Follow me on facebook: https://www.facebook.com/shruthiskitchen?ref=hl source

Read More »

Mango Kalakand – Easy Indian Dessert Recipe

1492850689_maxresdefault.jpg

Kalakand is a traditional Indian Sweet Recipe made with loads of milk and milk products. Mango adds a different dimension of fruity flavor to the ordinary kalankand and makes it simply DELICIOUS! Traditionally Kalakand needs lot of stirring, time and ...

Read More »

Kathi Rolls/ Vegetarian Frankie Recipe

1492098590_maxresdefault.jpg

Click here for the printable recipe: http://www.sruthiskitchen.com/2013/02/28/kathi-rolls-vegetarian-frankie-recipe/ Follow me on facebook: https://www.facebook.com/shruthiskitchen?ref=hl source

Read More »

Bread halwa – Indian Dessert Recipe

1492057373_hqdefault.jpg

View full recipe here: http://www.sruthiskitchen.com/2012/08/15/bread-halwa/ Mouth Melting Indian Dessert. Damn easy to make, can be prepared within 15 mins and tastes super deloicious. Follow me on facebook: https://www.facebook.com/shruthiskitchen?ref=hl source

Read More »

Bread Uthappam – Instant/ Quick Indian Breakfast Recipe

1489442287_maxresdefault.jpg

Bread Uthappam is a quick and delicious breakfast recipe which can be done instantly unlike traditional Uthappam. Iachieved the right Uthappam texture by using Yogurt, baking soda and rice flour. =================================================== For more video recipes on Youtube Visit my Channel:https://www.youtube.com/user/sruthiskitchen ...

Read More »

Methi Paratha |Indian Breakfast Recipes | Lunch box Recipe

1487825816_maxresdefault.jpg

Easy and healthy Indian breakfast recipe Text Recipe: http://bit.ly/2jrF5al =================================================== Ingredients: Whole Wheat Flour/ Atta – 2 Cup Fenugreek/ Methi leaves (washed, finely chopped) – 2 Cups (90 gms) Salt – to taste Carom Seeds – 3/4 tsp Ginger – ...

Read More »